All the flavours and aromas of Trentino cuisine .
Surrounded by nature in the peace and tranquility of the high mountains,
in a stunning setting with views of the Dolomites, the Al Fraté restaurant
will take you on a journey to discover the culinary traditions of the mountain people.
The skilled hands of Claudio, formerly chef at Genzianella, offer the best typical cuisine in Madonna di Campiglio.
In a welcoming and informal atmosphere, you’ll enjoy simple dishes prepared with all the care and passion of the past using only high-quality ingredients: the perfect balance of tradition and innovation. Crisp potato fritters, succulent grilled meat, and local cheeses and cured meats are delicacies just waiting to be tasted.
An Alpine farmhouse dominated by fragrant wood and grey mountain stone, furnished in elegant rustic style and with breathtaking views of the Brenta Dolomites.
At Al Fratè you can enjoy an extraordinary culinary experience in which the authentic flavours of Trentino blend harmoniously with fresh,
light, high-quality ingredients.
Enjoying delicious food while admiring the magnificent Dolomites is a priceless experience! At Al Fratè restaurant you can have lunch outdoors when the weather’s warm, so you won't miss the show.
We pay attention to the needs of our guests. We offer gluten-free dishes, suitable for people with celiac disease, and we carefully identify ingredients that can cause allergies.
Communions, baptisms, birthdays and anniversaries: for your most important and special events we offer a secluded private dining room where you can celebrate with the people you love.
